TABLE-TOP VACUUM PACKING MACHINE.
TABLE-TOP VACUUM PACKING MACHINE. Professional chamber vacuum units which meet the highest standards and guarantee optimal pack- aging quality and a long life - the best in Swiss engineering
MEAT MINCER / CHOPPER. 4812 Meat Chopper features a Stay-Sharp knife, a 1/2 H.P. motor and a plastic feed stomper, making it a small but mighty solution.
VEGETABLE PREPARATION UNIT
MEAT GRINDER. PS-12 Hourly output: up to 100 Kg. Ideal for foodservice, communities and food retailers.
SALAD SPINNER. Fast, sleek, quiet, user-friendly, safe, smooth running commercial salad spinner. designed to efficiently dry up to 6 Kg. / 10 gal. of salad per cycle.
COMMERCIAL BELT DRIVE MEAT SLICER. Ø 300 mm. blade.
VEGETABLE PREPARATION MACHINE (Variable Speed). Commercial vegetable preparation machine with an hourly output of up to 1,300 lbs. / 650 Kg.
The Chef 600 meets the unique needs of culinary chefs with its one-touch kitchen controls specifically designed for food prep.