WILLIAMS WBCF30

Features

304 grade stainless steel exterior and interior

Galvanized steel back and base

On 135mm Heavy duty, non-marking swivel and brake castors

Clear LED display for the time and food probe temperature

Fitted with food probe

Blast chills full load from +90 °C to +3 °C in 90 minutes

Blast Chiller Freezer also blast freeze from +90 °C to –18 °C in 240 minutes

Fitted with tray slides

Accommodate 1/1 GN size

Options

304 S/S back

304 S/S base

Accommodate 400x600mm size (width +70mm, Depth +75mm)

Cylindrical lock for door

Left hand side door hinge

220V/ 60HZ/ 1PH

Technical data

Dimensions(WxDxH)(mm)                                          707x804x1735

Thickness of 304 grade stainless steel (mm)   Exterior = 0.7; Interior = 0.6; Door = 0.7

Capacity (Kg)                                                                    30

Temperature range(⁰C)                                                Blast chill +90 to +3 in 90mins;

                                                                                                Blast freeze +90 to -18 in 240mins

Power supply                                                                    220V/240V 50Hz/1Ph

Fuse (Amps)                                                                      16A

Refrigerant                                                                        R404A

 

*Remark: Supply voltage for Thailand used

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