AT410-MDI
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    Atoll600

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    Convection oven designed for all kinds of frozen and fresh dough especially for puff pastry such as croissant, danish, puff, egg tart. Very compact. Comes with 3 levels, and can fit 3 pieces of trays with sizing 440x350mm. Single Phase

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    For additional information, please see spec sheet.

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    Description

    Only needs 230V/15A, it is a perfect ‘show’ unit for creating an open-kitchen atmosphere in a limited space, while still offering consistent baking result. It is ideal for small bakeries, coffee shops, hotel lobby bars and snack shops.


    Product Features:
    – Removable water tank, allows you to operate the oven anywhere you want with a steam option.
    – Double Glass design, easy for observation and cleaning.
    – Electromagnetic door lock. the door can be opened automatically when baking program end. 

    Options:
    – USB port option for easy programming.
    – Selection of Control System either programmable PCB or Touch Screen PCB.
    – Color Option: Black or Silver. 

    Warranty:
    1 year 

     

    Product Specifications

    OUTSIDE DIMENSIONS (WxDxH)
    HEATING POWER
    ELECTRICITY DEMAND
    CURRNT (A)
    WEIGHT (kg)
    STANDARD ACCESSORIES
    600x720x558mm
    3.3kW
    220-230V, 50Hz, PE
    15
    16
    3 Baking Trays (440x350mm)
    OUTSIDE DIMENSIONS
    HEATING POWER
    ELECTRICITY DEMAND
    Current (A)
    Weight (kg)
    Standard accessories
    600x720x558mm
    3.3kW
    220-230V, 50Hz, PE
    15
    60
    3 Baking Trays (440x350mm)